Cacio di Bosco Truffle Pecorino from Cooperativa Agricola IL FORTETO
Marriage of a tuscan pecorino with bianchetto shaved truffle from Norcia, Umbria.
Wheel size: 2kg RW
Sold by wheel
Petit Agour a la Truffe from Agour Fromagerie in french Basque Country
Small ewe's milk cheese tomme infused and mixed with black truffle
Sold per wheel about 750g
Price per KG
Tomme au Piment Espelette from Agour Fromagerie in Basque Country France
Mixed with Piment d'Espelette (espelette pepper)
Wheels about 4kg
Sold in Full or 1/2
Price per KG
Kongwak Reserve from Prom Country Cheese in Victoria
A hard vintage sheep cheese containing a hint of native Mountain Pepper Berry.
Wheel Sizes: 3kg RW
Sold by full wheel or 1/2 wheel
Price per KG
Vegetarian Rennet
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