Driftwood from Long Paddock Cheese in Castlemaine
Funky bark-belted soft cheese in the style of Vacherin Mont d’Or. Delicious eaten as is – or baked in its belt like a mini-fondue!
Size 180g / Carton of 6 pcs
Price per each
Best to pre order.
Bluestone (Organic) from Long Paddock Cheese in Castlemaine (Victoria)
A new Australian natural-rinded blue cheese of substance & complexity with different layers of flavour and texture, not just a salty-blue hit.
Wheel size 1kg RW
Price pr KG
Ironbark from Longpaddock Cheese in Castlemaine
12-month aged cooked-curd Alpine-style semi-hard cheese, in the same family as Comté, Beaufort and Gruyère, but with its own Australian identity.
Weight: approx. 8 kg, sold whole, half or quarter
Price per KG
Silver Wattle from Long Paddock Cheese in Castlemaine.
Soft bloomy lactic cheese in the style of St Marcellin. Fudgy and lemony when young; soft, creamy and pungent when ripe!
Small soft lactic cheese, with a thin Geotrichum rind, mousse-like texture and lemony yeasty flavour
180g each / Carton of 6 pcs
Price per pcs
Pre order is better
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.Ok